Hello, I’m
Emily Ziedman

While self-compassion seems like a basic human right, many people find it challenging to bring compassion to themselves when things get tough.

Contrary to what the billion-dollar skin care industry would have you believe, the health of your skin actually starts on the inside. And while spa days and facials are a wonderful way to treat yourself, you don't need to be spending hundreds (or thousands) of dollars on your skincare routine.

We all want to age gracefully, but sometimes it can feel like life is working against us. So how can we stay on top of our health while also managing a busy life?

It seems like everyone's looking for a way to boost brain function these days. Currently, estimates show that around 55 million people worldwide have been diagnosed with dementia, while 6 million children are diagnosed with attention-deficit/hyperactivity disorder (ADHD)[*][*].

Maintaining the health of your body on a cellular level takes an orchestration of several lifestyle factors – with diet being one of the most impactful. Why? Because every morsel of food you put into your body becomes a part of the framework of your biology.

For most people in the West, chanting "Om" is a practice that's typically reserved for the beginning or the end of a yoga class. As this chant fills the classroom with beautiful resonance, you may notice a subtle shift in your state of mind. For many people, chanting Om brings about a sense of peace and relaxation, moving you from "worries and to-do's" to a state of inner calm and groundedness – but what's happening inside your body that creates this shift?

From an Ayurvedic perspective, the phrase "you are what you eat" takes on a much more significant meaning. Beyond the physical impact of your diet, the food you eat can significantly alter your emotional state. Why do you crave sweets when you're missing a loved one? The answer can be found when we examine the emotional qualities of the six tastes of Ayurveda.