Ayurveda

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A Mother’s Ayurvedic Recipe for Self-Care
Enjoy this recipe of Ayurvedic rituals that can support you on your sacred journey of motherhood and beyond.

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Woman resting on the sofa and having natural breakfast with juice and fruits.
Nutrition & Recipes

Eating for Enlightenment: Why Mindful Eating Matters

One of the best times of day is when it is time to eat. Being fully present during this sacred time of bliss is of utmost importance. What we consume, how much, and what time we eat affects how we digest, along with our sense of wellbeing. Following a few simple guidelines for mindful eating can go a long way in maintaining a robust digestive fire and cultivating a feeling of satiation and contentment. Pure, wholesome foods, when consumed in the wrong state of mind or circumstances, may generate impurities. The following tips for mindful eating can help us stay on track.

Sarah Dunfee
Cup of ayurvedic golden turmeric milk with curcuma powder and anise star on black. View from above.
Nutrition & Recipes

Vata Balancing Recipes

Food is one of the primary means to keeping our bodies healthy and balanced in Ayurveda. Eating seasonally and making dietary choices based on our dosha imbalances can help us feel our best throughout the entire year. In Ayurveda, fall is Vata season, the season governed by air and space. During this season, it’s important to incorporate warming, moist, and heavy qualities to offset the cold and dry nature of this dosha. To eat your way to a nourishing and balanced Vata season, follow these simple Ayurvedic recipes.

Gabrielle Marchese